This Japanese chef knife set is crafted out of Damascus VG10 cutting core at 60±2 Rockwell hardness, the hand-forged chef knife delivers super high sharpness, hardness, flexibility, and corrosion resistance.
Wrapped in 33 layers of Damascus steel on each side, offers strength, durability, stain resistance, and long-edge retention.
Using the traditional 3-step Honbazuke method, The hand-forged chef knife is hand-finished within a staggering 8-12° degree angle to provide a scalpel-like sharp edge.
The blue resin handle is highly impervious to heat, cold, and moisture for long-lasting use. The blade is integrally formed stable and durable. The integrated bolster offers a perfectly engineered balance and benefits for a comfortable and proper pinch grip.
The blade features an exquisite feather Damascus pattern for beauty and a precisely tapered shape to minimize surface resistance for a silky-cutting experience.
The razor sharp Japanese Damascus chef knives are cut with minimum pressure and feel perfectly balanced in the hand. also, it would be a perfect gift for the chef and your family or for someone who just likes to prep their food weekly.
8 inch Chef Knife
7 inch Santoku Knife
6 inch Boning Knife
5 inch Santoku Knife
3.5 inch Paring knife
100% SATISFACTION GUARANTEE
Every kitchen knife is backed by superior quality assurance for a confident purchase. We wish our customers to be 100% happy. Try it risk-free. We know you'll love it!