Barbecue Grilling Basket, Stainless Steel, Folding Grilling baskets With Handle
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Our Barbecue BBQ Grilling Basket can secure all your food, no more accidental drops of your delicious bbq roast!
Large cooking surface
Two sizes available: Large Size:13.19X8.66 inch and Small Size:12.6X8.46 inch.Suitable for preparing food portions for 2-3 people. The grill basket works well with gas grills, charcoal grills, smoker grills, porcelain grills, infrared grills, etc. The cooking surface is spacious and deep enough for whole fish, large meat & thick steaks, and other BBQ foods.
Comfortable handle and lockable grill grate
BBQ basket is designed with a heat-resistant wooden handle for a safe and comfortable grip, which is long enough to keep you safe from the heat. Thus, you can remove food from the grill basket easily. The lockable grill grate allows for easy flipping without the fear of food falling off. Perfect for grilling burgers, steaks, seafood, vegetable, fish, meat, shrimp, and other delicate foods.
Perfect grill results
The grid gaps are perfectly sized to ensure even heat distribution and prevent small food items from slipping through the grill grate. Just enjoy the delicious BBQ food with your friends.
Durable, lightweight, easy to clean
Folding grilling baskets are made of food-grade 304 stainless steel, durable, lightweight and easy to handle, rust-free, and dishwasher safe. Just add some soap and water, Always keep the grill dry to extend the service life.
Key Features：
- Rustproof food-grade 304 Stainless Steel, that is safe to use and will not warp or twist. strong and reusable.
- Heat-resistant wooden handle for easy hold.
- A sturdy locking mechanism enables easy flipping of grilled foods and prevents food from dropping.
- Hold pieces of meat, poultry, fish, and vegetable.
- The handle is foldable for easy storage.
- Dishwasher Safe
Now, ignite the fire of flavor with our Stainless Steel Folding Grilling Basket!
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FAQ section
Looking for more info?
How should I maintain my kitchen knives?
Proper maintenance includes regular honing with a honing steel, hand washing and drying immediately after use, storing them in a knife block or magnetic strip to prevent dulling, and occasional sharpening.
How often should I sharpen my kitchen knives?
The frequency of sharpening depends on how often you use your knives and the type of cutting board you use. As a general guideline, knives should be sharpened every 6-12 months with regular honing in between.
Is this kitchen knife dishwasher safe?
Hand washing is recommended, dishwasher might shorten their lifespan and cutting-edge retention.
Do the blade run through the handle?
Yes, our knife blade extends fully through the handle both in length.
What are the advantages of using high-carbon stainless steel for kitchen knives?
High-carbon stainless steel combines the durability and stain resistance of stainless steel with the superior edge retention and sharpness of high-carbon steel, making it an ideal material for kitchen knives.
What are the benefits of using a knife block or magnetic strip for knife storage?
Knife blocks and magnetic strips keep knives organized and easily accessible while protecting their edges from damage caused by contact with other utensils or surfaces.