17 Pieces Titanium Knife Set, High Carbon Steel Black Kitchen Block Knife Set
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- All-IN-One Cutlery Knife Block Set. Including 8" chef knife, 8" bread knife, 7"slicing knife, 5" utility knife, 3.5" paring knife, 6*4.5'' steak knives, 5'' Pizza cutter knife, 4.5'' cheese knife, as well as scissors, peeler, 2-stage knife sharpener and clear acrylic stand, this professional chef knife set let you cut steak, meat, vegetables, fruits, pizza, cheese, bread, etc with ease. Enjoy your cooking time on making prep bbq, dinner, or beautiful charcuterie.
- Resistant to Rust, Stains, Corrosion, and Scratch. Featuring new technology-coating titanium metal instead of black spray paint on the blade, the kitchen knife set is resistant to corrosion and scratch, and it will keep its nice looking and food safety for years to come. Double-layer protection of high-quality stainless steel and titanium corrosion-resistant coating, ensure the knife is resistant to rust.
- Excellent Sharp and Long-Time Edge Retention. The knife edge is ultra-thin due to it is carefully handed sharpened and precise tempered, plus new precision edge technology enhances the knives' sharpness and long sharp edge retention.
- Easy Maintenance and Save Space. Stylishly designed clear acrylic stand not only stores all the knives, but also saves your counter space. The bottom of the stand features a non-slip design for safety. To preserve the sharpness and luster of these knives, always keep your knife stand dry and clean, hand wash your knife and dry it, then put it in the knife holder.
- Goes Great with Your Kitchen Decor. It's a classic kitchen knife set for the everyday home cook. The surface of the ergonomically designed handle has streamlined lines and textures, but also with a matte texture, makes it comfortable to use. The convenient stand design makes it look great in your kitchen.
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Every knife set is backed by superior quality assurance for a confident purchase. We wish our customers to be 100% happy. Try it risk-free. We know you'll love it!
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How should I maintain my kitchen knives?
Proper maintenance includes regular honing with a honing steel, hand washing and drying immediately after use, storing them in a knife block or magnetic strip to prevent dulling, and occasional sharpening.
How often should I sharpen my kitchen knives?
The frequency of sharpening depends on how often you use your knives and the type of cutting board you use. As a general guideline, knives should be sharpened every 6-12 months with regular honing in between.
Is this kitchen knife dishwasher safe?
Hand washing is recommended, dishwasher might shorten their lifespan and cutting-edge retention.
Do the blade run through the handle?
Yes, our knife blade extends fully through the handle both in length.
What are the advantages of using high-carbon stainless steel for kitchen knives?
High-carbon stainless steel combines the durability and stain resistance of stainless steel with the superior edge retention and sharpness of high-carbon steel, making it an ideal material for kitchen knives.
What are the benefits of using a knife block or magnetic strip for knife storage?
Knife blocks and magnetic strips keep knives organized and easily accessible while protecting their edges from damage caused by contact with other utensils or surfaces.