8 Inch Damascus Kitchen Knife, Blue Resin Handle - Letcase
8 Inch Damascus Kitchen Knife, Blue Resin Handle - Letcase
8 Inch Damascus Kitchen Knife, Blue Resin Handle - Letcase
8 Inch Damascus Kitchen Knife, Blue Resin Handle - Letcase
8 Inch Damascus Kitchen Knife, Blue Resin Handle - Letcase
8 Inch Damascus Kitchen Knife, Blue Resin Handle - Letcase
8 Inch Damascus Kitchen Knife, Blue Resin Handle - Letcase
8 Inch Damascus Kitchen Knife, Blue Resin Handle - Letcase
8 Inch Damascus Kitchen Knife, Blue Resin Handle - Letcase

8 Inch Japanese Chef Knife With Ergonomic Blue Resin Handle

$159.00 USD
$299.00 USD $159.00 USD

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Ignite your passion for cooking with our 8 Inch Japanese Chef Knife. From precise vegetable cuts to seamless meat slicing, allowing you to unleash your culinary creativity with confidence.
8 Inch Damascus Kitchen Knife, Blue Resin Handle

Why choose our 8-inch Japanese chef knife?

Super Damascus Steel: Made of 67-layer Japanese Damascus super steel with a finely polished surface. The beautiful Damascus patterns can resist stains, corrosion, and discoloration.
Super Damascus SteelHigh Sharpness: Made of ultra-sharp cutting core VG10. Rockwell hardness 60±2 HRC ensures incredible edge retention and unrivaled performance, making food cutting as smooth as butter.
High Sharpness
Unique Blue Resin Handle: The handle is made of unique blue resin in a Peak-nest shape which feels substantial and smooth in the hand, meticulously polished for waterproofing, antibacterial properties, heat resistance, and slip resistance. Ergonomic Handle will bring you superior hand control, agility, and comfort.
8 INCH DAMASCUS KITCHEN KNIFE, BLUE RESIN HANDLE
Heat Treatment: By subjecting the blade to precise vacuum heat treatment, we make it stronger, harder, and finer-grained. The result? A razor-sharp, thin blade that maintains its exceptional sharpness for an extended period. Say goodbye to frequent sharpening and hello to effortless precision in your culinary endeavors.
Heat Treatment
15° V-shaped Edge: Experience the precision of our 15-degree edge design on our Damascus chef knife. With its low-angle blade, it delivers exceptional sharpness and accuracy, allowing for effortless and efficient cutting. Enjoy the effortless precision and reduced effort required for all your slicing needs.
15° V-shaped Edge:

Perfect Gift: This Damascus chef knife comes in an exquisite gift box, very suitable as a gift to home cooks, and professional chefs.

8 INCH DAMASCUS KITCHEN KNIFE, BLUE RESIN HANDLE

Take the first step towards culinary mastery - get your Damascus chef knife today!

Tips About Kitchen Knife Maintenance

  1. Always use caution when handling sharp objects.
  2. Avoid cutting on hard surfaces such as stone, metal, or glass.
  3. After washing, to maintain the lifespan of your knives, please wipe them right away with a soft clean dry towel or paper towel until they left no fingerprints and water stains.

100% SATISFACTION GUARANTEE

Every Letcase kitchen knife is backed by superior quality assurance for confident purchase. We wish our customer to be 100% happy. Try it risk free. We know you'll love it!

FAQ section

Looking for more info?

How should I maintain my kitchen knives?

Proper maintenance includes regular honing with a honing steel, hand washing and drying immediately after use, storing them in a knife block or magnetic strip to prevent dulling, and occasional sharpening.

How often should I sharpen my kitchen knives?

The frequency of sharpening depends on how often you use your knives and the type of cutting board you use. As a general guideline, knives should be sharpened every 6-12 months with regular honing in between.

Is this kitchen knife dishwasher safe?

Hand washing is recommended, dishwasher might shorten their lifespan and cutting-edge retention.

Do the blade run through the handle?

Yes, our knife blade extends fully through the handle both in length.

What are the advantages of using high-carbon stainless steel for kitchen knives?

High-carbon stainless steel combines the durability and stain resistance of stainless steel with the superior edge retention and sharpness of high-carbon steel, making it an ideal material for kitchen knives.

What are the benefits of using a knife block or magnetic strip for knife storage?

Knife blocks and magnetic strips keep knives organized and easily accessible while protecting their edges from damage caused by contact with other utensils or surfaces.