Crafted with 5CR15 high carbon stainless steel material, hardness HRC 56-58 degrees with a hand-polished edge at 15 degrees per side, razor-sharp, sturdy & practical.
The blade of the kitchen knife is integrated with the green resin wood handle. Ergonomically handle which is very comfortable, stability and well balanced. It is waterproof, antibacterial and non-slip.
A full tang extends the full length of the knife from tip to grip. The knife back uses 45 degrees polished, smooth as mirror, make your thumb more comfortable.
All knives are forged from Superior stainless steel blades for precision and accuracy with exceptional corrosion resistance and oxidation resistance.
Set Includes 9" Kiritsuke Knife, 8" Chef Knife, 8" Slicing Knife, 7" Santoku Knife, 6.5"Nakiri Knife, 6" Utility Knife, 5" Santoku Knife, 3.5" Paring Knife and Knife Edge Guards.
Size & Dimension
Tips About Kitchen Knife Maintenance
1. Please use the soft cleaning cloth to clean the knives, do not use steel mesh balls and other abrasive materials to clean the knife surface, in order to maintain the glossiness of the knives and extend their service life. 2. Please don't use the dishwasher, hand wash is suggested. 3. After hand washing the knives, wipe the excess moisture with a towel and place it in a ventilated place.
100% SATISFACTION GUARANTEE
Every kitchen knife is backed by superior quality assurance for a confident purchase. We wish our customers to be 100% happy. Try it risk-free. We know you'll love it!