Damascus Santoku Knife, Japanese AUS10 steel - Narcissus Flower Serries - Letcase
Damascus Santoku Knife, Japanese AUS10 steel - Narcissus Flower Serries - Letcase
Damascus Santoku Knife, Japanese AUS10 steel - Narcissus Flower Serries - Letcase
Damascus Santoku Knife, Japanese AUS10 steel - Narcissus Flower Serries - Letcase
Damascus Santoku Knife, Japanese AUS10 steel - Narcissus Flower Serries - Letcase
Damascus Santoku Knife, Japanese AUS10 steel - Narcissus Flower Serries - Letcase
Damascus Santoku Knife, Japanese AUS10 steel - Narcissus Flower Serries - Letcase

Damascus Santoku Knife, Japanese AUS10 steel - Narcissus Flower Series

Regular price $169.00 USD
Regular price Sale price $169.00 USD

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If you are looking for knives with personality and uniqueness, then the Damascus Santoku knife with narcissus patterns and twisted octagonal handles is for you. It is difficult to find such a unique knife in the market. This Damascus Santoku knife is most popular in Japanese chefs.

Damascus santoku knifeDamascus santoku knife, Japanese steelJapanese Damascus santoku knifeDamascus santoku knife - Letcase

 

  • An Eye-Catching Looking and Expensive Feeling: Forged in 67 layers of steel to form narcissus Damascus pattern, integrated with twisted octagonal G10 handle, The Damascus Santoku knife is stand out.
  • No-Curl, No Rust, Non-Stick, and Long Edge Retention: Crafted out of Japanese high-carbon AUS-10 steel, it is alternately arranged with 67 layers of SUS410 inlaid metal to improve durability to keep its edge as you put it to work in the kitchen for years to come. This Damascus Santoku knife is liquid nitrogen tempered ensuring long-lasting performance on stain & rust-resistant. With proper maintenance, you don't need to sharpen the Damascus Santoku knife often.
  • Super-Sharp for Effortless Cutting: The ultra-sharp AUS-10 Japanese super steel allows 62+ Rockwell hardness. The Damascus Santoku knife is double-beveled at an angle of 12° (each side) for maximum sharpness. Easy for cutting meat, fish, sushi, vegetable, fruit, and more. A smart choice for home and kitchen.
  • Classic Black G10 Handle with Twisted Octagonal Shape: Made by G10 composite material, strong durable, and resists moisture, carefully polished for comfort and elegance. The full-tang design ensures a well-balanced feeling.
  • Ideal and Special Gift: Going through meticulous production for 50 days more, each Letcase Damascus knife shows craftsmen's spirit. Just as you treat the people around you with your heart. Find this Damascus Santoku knife as a gift on Christmas, Weddings, Birthdays, Father's Day, Mothers Day, Thanksgiving day, etc to show your care for the people you care for.

 

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FAQ section

Looking for more info?

How should I maintain my kitchen knives?

Proper maintenance includes regular honing with a honing steel, hand washing and drying immediately after use, storing them in a knife block or magnetic strip to prevent dulling, and occasional sharpening.

How often should I sharpen my kitchen knives?

The frequency of sharpening depends on how often you use your knives and the type of cutting board you use. As a general guideline, knives should be sharpened every 6-12 months with regular honing in between.

Is this kitchen knife dishwasher safe?

Hand washing is recommended, dishwasher might shorten their lifespan and cutting-edge retention.

Do the blade run through the handle?

Yes, our knife blade extends fully through the handle both in length.

What are the advantages of using high-carbon stainless steel for kitchen knives?

High-carbon stainless steel combines the durability and stain resistance of stainless steel with the superior edge retention and sharpness of high-carbon steel, making it an ideal material for kitchen knives.

What are the benefits of using a knife block or magnetic strip for knife storage?

Knife blocks and magnetic strips keep knives organized and easily accessible while protecting their edges from damage caused by contact with other utensils or surfaces.