7-Inch Forged Chinese Cleaver Knife

Powerful. Precise. Built for Everyday Cooking.

Upgrade your kitchen with this 7-inch forged Chinese cleaver knife—crafted for chefs and home cooks who want unmatched cutting performance. From slicing meats to chopping vegetables, this versatile cleaver delivers clean, effortless cuts every time.

⭐ Key Features

Premium 7CR17MoV German Steel

Forged from high-carbon 7CR17MoV steel and heat-treated to 58 HRC hardness, this cleaver knife offers exceptional durability, rust resistance, and long-lasting edge retention—perfect for daily use.

Razor-Sharp Edge (12°–15° Angle)

The ultra-sharp blade cuts with precision, allowing you to slice, chop, and mince with minimal effort. Ideal for meats, vegetables, and even tougher ingredients.

Double-Sided Full Edge

Designed for both right- and left-handed users. The balanced blade geometry ensures smooth, stable cutting every time.

Perfectly Balanced for Control

Thoughtfully engineered weight distribution gives this Chinese cleaver knife excellent balance. It feels secure and natural in your hand, whether you’re chopping quickly or doing delicate prep work.

Ergonomic Pakka Wood Handle

The durable Pakka wood handle provides a comfortable, non-slip grip—even when wet. Stylish, strong, and built to withstand years of use.