High Carbon Handmade Cleaver Butcher Knife

• Hey, This is a 100% hand-made knife. It is made of high-carbon stainless steel Clad Steel blade. Its operation process is very complicated.
• The time for producing a knife is longer than that of ordinary knife. It needs constant in the production process. In the quenching - Hammer -tempering- clamping steel - Hammer -quenching- tempering and other continuous cycle operations.
• The quenching splash is 780 degrees and the tempering is 180 degrees - 200 degrees. This operation guarantees the hardness and sharpness of this knife .
• If uses it correctly. You can use the knife 15--20 years.

Style A
Thick Heavy Chopping Cleaver knife
Blade thickness: 6mm
Weight: 502.3 g

Style B
Slicing Cleaver Knife
Blade thickness: 4 mm
Weight: 314.4 g

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Every Letcase chef knife is backed by superior quality assurance for confident purchase. We wish our customer to be 100% happy. Try it risk free. We know you'll love it!