5-Piece Japanese Damascus Steel Knife Set With Abalone Shell Handle

Unmatched Sharpness with Japanese Damascus Steel

Crafted from 67 layers of premium Japanese Damascus steel with a VG10 core, each blade is hand-sharpened to a perfect double-bevel edge. Resistant to rust and corrosion, these knives stay razor-sharp for years, making prep work effortless.

Elegant and Durable Abalone Shell Handles

Each handle is made from natural deep-sea abalone shell, giving every knife a one-of-a-kind iridescent finish. Ergonomic, heat-resistant, non-slip, and antibacterial, these handles are as functional as they are beautiful.

Full Tang, Maximum Control

The double-forged full-tang design ensures a secure, balanced grip. Plum rivets add both strength and elegance, giving you complete control over every cut.

Complete Chef’s Knife Set

This professional set includes all the essentials:

• 8" Chef Knife
  
• 7" Santoku
• 6" Boning Knife
• 5" Utility Knife
  
• 3.5" Paring Knife
  

Perfect for home chefs, culinary enthusiasts, or professional kitchens. Effortlessly slice through vegetables, fruits, meats, cheeses, and breads with precision and style.

Product Details:

• Blade Material: VG10 core, high-carbon stainless steel
• Blade Finish: 67-layer Damascus steel
• Handle: Natural abalone shell
• Blade Hardness: 60±2 HRC
• Thickness: 2mm
• Blade Length: 3.5–8 inches

Dimension