Sharp Damascus Steel Blade
The blade is made of 67-layer Damascus steel from Japan. The blade has been polished carefully, super anti-rust and corrosion, 60-62 hand-sharpened Japanese double-bevel blade last long time.
Comfortable Abalone Shell Handle
The handle adopts natural deep-sea abalone color shell, so each handle is different. This kind of handle is very beautiful and stylish in appearance. It is waterproof, antibacterial, heat resistant, and non-slip.
Full Tang Design
Double forged full-tang from the blade all the way to the base of the handle, full tang handle offers a secure and comfortable grip. The plum rivets enhance the feel.
Professional Kitchen Knife
The professional Japanese chef knife set includes 8 inch chef's knife, 8 inch bread knife, 7 inch cleaver knife, 7 inch nakiri knife, 7 inch santoku knife, 6 inch boning knife, 5 inch utility knife, 5 inch steak knife, 3.5 inch paring knife and 3.5 inch peeling Knife. Effortlessly breeze through tough veggies, fruits, cheeses, breads, meats, and more. It is very suitable for professional chefs, culinary experts, food suppliers and novice family chefs.
Product Information
- Blade Materials: VG10 core
- Cladding: Premium high-carbon stainless steel
- Blade Finish: 67 layers of Damascus steel
- Bolster: Damascus steel
- Handle Materials: Premium resin handle
- Blade Hardness: 60±2 HRC
- Thickness: 2mm
- Blade Length: 3.5-8 in
Dimension
100% SATISFACTION GUARANTEE
Every Letcase Damascus knife is backed by superior quality assurance for a confident purchase. We wish our customers to be 100% happy. Try it risk-free. We know you'll love it!