Japanese Damascus Kitchen Knives, 8 Inch VG10 Damascus Steel Chef Knife - Letcase
Japanese Damascus Kitchen Knives, 8 Inch VG10 Damascus Steel Chef Knife - Letcase
Japanese Damascus Kitchen Knives, 8 Inch VG10 Damascus Steel Chef Knife - Letcase
Japanese Damascus Kitchen Knives, 8 Inch VG10 Damascus Steel Chef Knife - Letcase
Japanese Damascus Kitchen Knives, 8 Inch VG10 Damascus Steel Chef Knife - Letcase
Japanese Damascus Kitchen Knives, 8 Inch VG10 Damascus Steel Chef Knife - Letcase
Japanese Damascus Kitchen Knives, 8 Inch VG10 Damascus Steel Chef Knife - Letcase
Japanese Damascus Kitchen Knives, 8 Inch VG10 Damascus Steel Chef Knife - Letcase

Japanese Damascus Kitchen Knives, 8 Inch VG10 Damascus Steel Chef knife

Regular price $98.00 USD
Regular price $199.00 USD Sale price $98.00 USD

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The 8-inch Japanese chef knife is made of premium 67-layer super Damascus steel(HRC 60±2) for wear-resistant, durable, resists rust, stain resistant and discoloration. Hand-sharpened Japanese double-bevel blades last a long time.

8 Inch 67 Layers Japanese Damascus Chef KnifeLetcase japanese damascus chef knife

The 8" Damascus steel knife can handle your daily kitchen tasks easily, you can easily chop, meat, slice, bread, fruits, vegetables, fish, etc.

This is very sharp Japanese Damascus kitchen knives, it can easily cut hair and paper. But when you use it, you must be careful with your hands!

Letcase japanese damascus chef knifeLetcase japanese damascus chef knifeLetcase japanese damascus chef knife

The handle is made of colored wood. Beautiful and stylish, it is eye-catching. The ergonomic wood handles make the knife easy to grip. Also suitable for collection and display.

Letcase japanese damascus chef knife

The 8" Japanese Damascus chef knife with an exquisite gift box is very suitable as a gift to parents and friends on kinds of festivals, such as Birthday, Mother's Day, Father's Day, Thanksgiving Day, Black Friday, Christmas Day, Easter Day, Halloween, etc.

Japanese Damascus Kitchen Knives | Letcase Knives

  • Material: VG10 Damascus steel
  • Sharpness level: Razor Sharp
  • Handle: Handle Stabilized Wood
  • Thickness: 2mm

 

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Every chef knife is backed by superior quality assurance for confident purchase. We wish our customer to be 100% happy. Try it risk free. We know you'll love it!

FAQ section

Looking for more info?

How should I maintain my kitchen knives?

Proper maintenance includes regular honing with a honing steel, hand washing and drying immediately after use, storing them in a knife block or magnetic strip to prevent dulling, and occasional sharpening.

How often should I sharpen my kitchen knives?

The frequency of sharpening depends on how often you use your knives and the type of cutting board you use. As a general guideline, knives should be sharpened every 6-12 months with regular honing in between.

Is this kitchen knife dishwasher safe?

Hand washing is recommended, dishwasher might shorten their lifespan and cutting-edge retention.

Do the blade run through the handle?

Yes, our knife blade extends fully through the handle both in length.

What are the advantages of using high-carbon stainless steel for kitchen knives?

High-carbon stainless steel combines the durability and stain resistance of stainless steel with the superior edge retention and sharpness of high-carbon steel, making it an ideal material for kitchen knives.

What are the benefits of using a knife block or magnetic strip for knife storage?

Knife blocks and magnetic strips keep knives organized and easily accessible while protecting their edges from damage caused by contact with other utensils or surfaces.