Serrated Steak Knife Set of 6, Green Resin Handle - Letcase
Serrated Steak Knife Set of 6, Green Resin Handle - Letcase
Serrated Steak Knife Set of 6, Green Resin Handle - Letcase
Serrated Steak Knife Set of 6, Green Resin Handle - Letcase
Serrated Steak Knife Set of 6, Green Resin Handle - Letcase
Serrated Steak Knife Set of 6, Green Resin Handle - Letcase

Serrated Steak Knife Set of 6, Green Resin Handle

Regular price $99.00 USD
Regular price Sale price $99.00 USD

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  • Impressed your friends when you hold a gathering party: Imitation Damascus pattern with the green resin handle, processed with outstanding craftsmanship, and cutting-edge technology, makes this serrated steak knife so beautiful and special.
  • Clean cut: This serrated steak knife is made of high carbon stainless steel, sharp enough to allow you to cut cleanly through steak that has a tough or thick exterior and a softer or juicier interior.
  • Great grip and easy control: The green resin handle features an ergonomic design and polished craft, ensuring outstanding cut performance while enjoying your meals. Full-Tang enhances strength, and durability making it well-balanced to slice meat.
  • A good choice to be a gift: This stainless steel steak knife is a newly released product in 2023. A decent gift for yourself to celebrate a new year. It is also perfect as a Thanksgiving gift, housewarming gift, Father's Day gift, anniversary gift, retirement gift, etc.

100% SATISFACTION GUARANTEE

Every Letcase steak knife set is backed by superior quality assurance for a confident purchase. We wish our customers to be 100% happy. Try it risk-free. We know you'll love it!

FAQ section

Looking for more info?

How should I maintain my kitchen knives?

Proper maintenance includes regular honing with a honing steel, hand washing and drying immediately after use, storing them in a knife block or magnetic strip to prevent dulling, and occasional sharpening.

How often should I sharpen my kitchen knives?

The frequency of sharpening depends on how often you use your knives and the type of cutting board you use. As a general guideline, knives should be sharpened every 6-12 months with regular honing in between.

Is this kitchen knife dishwasher safe?

Hand washing is recommended, dishwasher might shorten their lifespan and cutting-edge retention.

Do the blade run through the handle?

Yes, our knife blade extends fully through the handle both in length.

What are the advantages of using high-carbon stainless steel for kitchen knives?

High-carbon stainless steel combines the durability and stain resistance of stainless steel with the superior edge retention and sharpness of high-carbon steel, making it an ideal material for kitchen knives.

What are the benefits of using a knife block or magnetic strip for knife storage?

Knife blocks and magnetic strips keep knives organized and easily accessible while protecting their edges from damage caused by contact with other utensils or surfaces.