Stainless Steel Chef Knife Set With Purple Resin Handle
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- The professional knife set is forged from premium high-carbon stainless steel, the steel contains 0.6-0.75 carbon. This makes it two times as hard as other knives in its class as they contain about 0.3% carbon, ensuring easy sharpening. The unique laser Damascus pattern on the blades adds a touch of elegance and sophistication.
- 56-58 HRC with a hand-polished edge at 15 degrees per side, razor-sharp, sturdy & practical, the sharpness of the blades glides effortlessly through the ingredients, giving a sense of precision and finesse. Strong, durable bolster for perfect stability and control.
- The ergonomic purple handles fit snugly in the hand, providing a comfortable grip and easy control. Full tang resin wood handle design, the weight of the knives feels just right, balanced perfectly for effortless slicing and dicing. Even if you hold it for a long time, won’t feel tired.
- This starter chef knife set is a decent gift for a Birthday, Wedding, Anniversary, Housewarming, Thanksgiving, Christmas, Father's Day, Mother's Day, etc.
Note: Please hand clean with warm water and a mild detergent and dry immediately. Don't use the dishwasher.
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How should I maintain my kitchen knives?
Proper maintenance includes regular honing with a honing steel, hand washing and drying immediately after use, storing them in a knife block or magnetic strip to prevent dulling, and occasional sharpening.
How often should I sharpen my kitchen knives?
The frequency of sharpening depends on how often you use your knives and the type of cutting board you use. As a general guideline, knives should be sharpened every 6-12 months with regular honing in between.
Is this kitchen knife dishwasher safe?
Hand washing is recommended, dishwasher might shorten their lifespan and cutting-edge retention.
Do the blade run through the handle?
Yes, our knife blade extends fully through the handle both in length.
What are the advantages of using high-carbon stainless steel for kitchen knives?
High-carbon stainless steel combines the durability and stain resistance of stainless steel with the superior edge retention and sharpness of high-carbon steel, making it an ideal material for kitchen knives.
What are the benefits of using a knife block or magnetic strip for knife storage?
Knife blocks and magnetic strips keep knives organized and easily accessible while protecting their edges from damage caused by contact with other utensils or surfaces.