7-Piece Hand Forged Damascus Chef Knife Set
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It is a classification and design of a multi-function hand-forged Damascus knife set, suitable for professional application of multi-function knives for cutting and slicing. With excellent clarity, you can easily cut into any thin meat and vegetables.
This Damascus chef knife set is crafted with premium 67 layers of vg10 high carbon steel. The hardness is stable at 60 ± 2HRC. The Damascus chef knife offers the ability to resist rust, stain, and corrosion as while.
The high-quality G10 handle of the hand-forged Damascus knife, triple riveted on the handle, has higher strength and durability. The ergonomic shape of the handle is carefully designed so that it will not feel tired and uncomfortable even if it is used for a long time.
The fishbone pattern of the knife is a natural pattern of Damascus steel. After special treatment, the pattern looks more beautiful and more upscale. When you first see this knife set, its luxurious decoration will appeal to you.
This hand-forged Damascus knife set comes with a beautiful gift box, Very suitable as a gift for friends and family.
Package Includes
- 3.5 inch Paring Knife
- 5 inch Utility Knife
- 6 inch Boning Knife
- 7 inch Santoku Knife
- 8 inch Slicing Knife
- 8 inch Bread Knife
- 8 inch Chef's Knife
- Premium Gift Box
100% SATISFACTION GUARANTEE
Every Letcase Damascus knife set is backed by superior quality assurance for confident purchase. We wish our customer to be 100% happy. Try it risk free. We know you'll love it!
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FAQ section
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How should I maintain my kitchen knives?
Proper maintenance includes regular honing with a honing steel, hand washing and drying immediately after use, storing them in a knife block or magnetic strip to prevent dulling, and occasional sharpening.
How often should I sharpen my kitchen knives?
The frequency of sharpening depends on how often you use your knives and the type of cutting board you use. As a general guideline, knives should be sharpened every 6-12 months with regular honing in between.
Is this kitchen knife dishwasher safe?
Hand washing is recommended, dishwasher might shorten their lifespan and cutting-edge retention.
Do the blade run through the handle?
Yes, our knife blade extends fully through the handle both in length.
What are the advantages of using high-carbon stainless steel for kitchen knives?
High-carbon stainless steel combines the durability and stain resistance of stainless steel with the superior edge retention and sharpness of high-carbon steel, making it an ideal material for kitchen knives.
What are the benefits of using a knife block or magnetic strip for knife storage?
Knife blocks and magnetic strips keep knives organized and easily accessible while protecting their edges from damage caused by contact with other utensils or surfaces.