Hand Forged 2 Piece Chef Knife Set - Letcase
Handmade Forged Chef Knives - Letcase
Handmade Forged Chef Knives - Letcase
Handmade Forged Chef Knives - Letcase
Handmade Forged Chef Knives - Letcase
Handmade Forged Chef Knives - Letcase
Handmade Forged Chef Knives - Letcase
Handmade Forged Chef Knives - Letcase

Hand Forged 2 Piece Chef Knife Set

Regular price $78.00 USD
Regular price $127.66 USD Sale price $78.00 USD
Options: 2PCS Value Set

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12-Month Warranty 12-Month Warranty

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  • TWO KITCHEN KNIVES SET: Includes 8" Chef's knife, 7" Nakiri knife. Meet most kitchen cutting needs.
  • HIGH CARBON STAINLESS STEEL: Made of high-quality carbon steel which provides a superbly sharp and efficient edge that maintains its functionality for a long time.
  • COMFORTABLE HOLD: Ergonomic handle is made of color wood which is comfortable, sturdy, durable and well balanced.
  • EASY HAND WASH: After use, please wash it with warm water plus neutral cleaning fluid, and wipe it with a soft cloth to make it dry.

Handmade Forged Chef KnivesHandmade Forged Chef KnivesHandmade Forged Chef Knives

Size

8" Chef Knife

  • Overall Length: 13"
  • Blade length: 8"
  • Blade thickness: 1.8mm
  • Blade width: 1.7"
  • Net weight: 0.41lb


7" Nakiri Knife

  • Overall Length: 12"
  • Blade length: 7"
  • Blade width: 1.9"
  • Blade thickness: 2.0 mm
  • Weight: 0.46lb

100% SATISFACTION GUARANTEE

Every kitchen knife is backed by superior quality assurance for confident purchase. We wish our customer to be 100% happy. Try it risk free. We know you'll love it!

    FAQ section

    Looking for more info?

    How should I maintain my kitchen knives?

    Proper maintenance includes regular honing with a honing steel, hand washing and drying immediately after use, storing them in a knife block or magnetic strip to prevent dulling, and occasional sharpening.

    How often should I sharpen my kitchen knives?

    The frequency of sharpening depends on how often you use your knives and the type of cutting board you use. As a general guideline, knives should be sharpened every 6-12 months with regular honing in between.

    Is this kitchen knife dishwasher safe?

    Hand washing is recommended, dishwasher might shorten their lifespan and cutting-edge retention.

    Do the blade run through the handle?

    Yes, our knife blade extends fully through the handle both in length.

    What are the advantages of using high-carbon stainless steel for kitchen knives?

    High-carbon stainless steel combines the durability and stain resistance of stainless steel with the superior edge retention and sharpness of high-carbon steel, making it an ideal material for kitchen knives.

    What are the benefits of using a knife block or magnetic strip for knife storage?

    Knife blocks and magnetic strips keep knives organized and easily accessible while protecting their edges from damage caused by contact with other utensils or surfaces.